Gastronomy

Málaga offers a wide variety of exquisite dishes and typical products that will delight your palate. Here we present everything about gastronomy of Malaga.

Discover the typical food of Málaga and the best places to enjoy it

Coastal Delights: Beach Bars and Typical Dishes

Enjoy dining at one of its 400+ beach bars, perfect for trying typical dishes such as “fritura malagueña” (fried fish assortment), “pescaíto frito” (fried fish), especially fried anchovies, or the delicious “espetos de sardinas” (sardine skewers).

Experience the Montes de Málaga: Meat and Authentic Flavors

If you prefer meat, you can enjoy fantastic dishes at the ventas (country inns) in the Montes de Málaga, such as “plato de los montes” (mountain dish) and “migas” (fried breadcrumb dish).

A Taste of Local Flavor: The Malagueño “Campero” Sandwich

And if you’re in the mood for something more casual, we recommend trying the typical “campero malagueño” (Málaga-style sandwich).

Sweet Pleasures: Malaga’s Breakfast and Snacks

Don’t miss out on the tasty breakfasts and snacks with the famous “pitufo malagueño” (small toasted sandwich), “tortas locas” (crazy cakes), “tortas de algarrobo” (carob cakes), and “churros tejeringos” (twisted churros). Also, discover the unique way the locals order coffee.

Pet-Friendly Options

Explore the best places to enjoy gastronomy of Malaga, and if you have a pet, don’t worry, there are many dog-friendly bars in Málaga.